Tastes of Italy
Tastes of Tuscany
Tour summary
Our beautiful region gives us lot of culinary excellences, known and appreciated all over the world. The typical flavours of this territory, so important and so varied, have let grown a kaleidoscope of factories and products, which gather those flavours to take them on our tables. Enjoy guided visits in the historical cellars of the Medieval towns and food tastings of authentic and typical products along with the “Queen of the table”: The Bistecca Fiorentina, the Florentine Steak, cooked and served to you by the most famous Tuscan butcher.
Tour sheet
Duration: 8h/9h | Lunch / Tasting:
not included |
2-8 |
Itinerary details
- Departure from your Hotel/Villa
- Arrive in the selected region (Chianti, Valdorcia o Valdichiana) and visit one of the well known towns
- Stop for lunch in a typical Tuscan restaurant (home made pasta and fiorentina steak) and visit of the farm if available
- Wine tasting in a local winery
- Return to your Hotel/Villa